10 Jul What Type Of Bin Are You Putting Your Food In?

Plastic bins provide numerous benefits over wood bins for the agricultural and food industries. In these industries, it is vital to protect the quality of foods like pickles, fruits, potatoes and more. Wood bins create splinters that are able to get into the food and potentially danger the outcome of the process. When around food, wood bins have the potential for pests and flies to make a home within the wood and ultimately feast on the food inside the bins. Plastic bins do not deteriorate like wood bins do, increasing the lifespan for the bins and the safety of the products inside. These bins do not attract pests and flies, keeping the food safe from infections.

Contaminated foods can be avoided with the use of plastic bins. These bins will not attract or grow mold like wood bins do. Mold does not grow on plastic, keeping food protected from turning wasteful. Mold is able to eat away at the wood bins, damaging the bins as well as the food inside.

These plastic bins come in a standard 48x40x31 footprint, large enough to gather and safely store up to 1,500lbs of products. These plastic bins meet both USDA and HACCP safety criteria for handling foods, making them a very viable bin for the agricultural and food industries. Along with these industries plastic bins are used for products like pet foods and pharmaceutical drugs.

Using plastic bins instead of wood bins for collecting and storing fresh food will be both beneficial and cost saving during this upcoming harvesting season. Plastic is a better material when it comes to the food industry and the well-being of the products. Harvesting and storing food should not come at a cost of losing product to infections or damage, protecting food from harm is vital to the success of these industries.